Food crazes come and go but who can forget the fervor that the cronut caused when it was introduced in New York this May? Life got real for foodies…
Ingredients: 1/2 cup pure pumpkin (not pumpkin pie filling) 1 cup vanilla ice cream 3/4 cup milk 3/4 tsp pumpkin pie spice 2 tsp…
Ingredients: 1 (29 ounce) can pumpkin puree 3/4 cup apple juice 2 teaspoons ground ginger 1/2 teaspoon ground cloves 1 1/2 cups white sugar…
Ingredients: 1 tablespoon vegetable oil 1 tablespoon butter 1 clove garlic, chopped 4 shallots, chopped 2 small fresh red chili peppers, chopped 1 tablespoon…
I took some flounder fillets out of the freezer the day before yesterday and had to cook them last night so they didn’t go to waste. I was in a hurry though because we had to be at Vacation Bible School. I found this recipe and it turned out pretty yummy!!! 2 large […]
(Photo credit Angie Mosier) By Melissa Cookston, owner of the South’s hottest restaurant group, Memphis Barbecue Co., and Author of “Smokin’ in the Boys Room”…
Yield – 2 cups Prep Time – 10 minutes Cook Time – 30 minutes Ingredients: 1 bottle Raspberry Lemonade Sparkling ICE 1 white onion,…
Check out today’s recipe brought to you by the Food Network and our sister site MyHoustonMajic.com. Let’s learn how to make a yummy New Orleans…
Ingredients: Avocado (2) Fresh Cilantro (2 Tablespoons) Fresh Lime Juice (2 Tablespoons) Garlic (2 Cloves) Jalapeños (2 Tablespoons) Vine-Ripened Tomatoes (1) Tortilla Chips Black Pepper…
Ingredients: Avocado (2) Corn On The Cob (1 Cup) Fresh Cilantro (2/3 Cup, 5 Tablespoons) Fresh Lime Juice (1/4 Cup, 2 Tablespoons) Garlic (2 Cloves)…
Ingredients: Avocado, Optional (1) Carrots (2/3 Cup) Celery (2/3 Cup) Fresh Cilantro (1 Cup) Fresh Lime Juice (3 Tablespoons) Garlic (2 Cloves) Jalapeños (2 Tablespoons)…
