Try something new this Memorial Day…or make what you already do better! Here’s a great recipe for some turkey burgers. If you buy the lean ground, it has much less fat than beef burgers
These burgers are super easy and super healthy!
1 1/4 pound ground turkey 1 each red, green and yellow bell pepper 1 white onion 1 Tbs. olive oil 1 egg, slightly beaten (can use Egg Beaters as well) 3 Tbs fresh bread crumbs or panko — or even oatmeal!Preheat grill to medium/high. Slice the peppers and the onions into strips. Toss the vegetables with the olive oil, and grill on a perforated pan, turning frequently, until brown and soft. Remove from grill and cover. Let sit for about 5 minutes (this “sweats” the vegetables just a bit).
Chop half of the vegetables, and mix gently with the turkey, egg and crumbs. Shape into patties.
Grill, turning once, until cooked.
** the remaining vegetables are great as a side dish, or tossed with pasta for another meal!